The Raspberry Mint is a bright, revitalizing mocktail that pairs the tangy flavor of raspberry with the crisp freshness of mint. Balanced by lime and sugar cane syrup, and finished with tonic water, it creates a naturally refreshing blend perfect for warm afternoons or light, elegant servings.
Ingredients
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2 cl Sugar Cane Syrup
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3 cl Raspberry Fruit Purée
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Juice of 1 Lime
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Fresh Mint Leaves
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Tonic Water (to top)
Method
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Combine the ingredients
Add lime juice, raspberry fruit purée, sugar cane syrup, mint leaves, and ice into a shaker. -
Shake well
Cap and shake vigorously to blend and chill the mixture. -
Pour and top up
Pour the mix into a serving glass and top with tonic water. -
Garnish and serve
Add a few mint sprigs or fresh raspberries on top before serving.
Tips
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Lightly bruise the mint leaves before shaking to enhance aroma.
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Use crushed ice for a smoother texture and better presentation.
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Adjust the sugar cane syrup to balance tartness from lime and raspberry.
Summary
The Raspberry Mint mocktail combines fruity brightness with herbal freshness, resulting in a perfectly balanced, naturally vibrant drink. Its color, aroma, and taste make it a versatile option for both café menus and refreshing home-made beverages.
